Chef de partie @ Badaboum restaurant, 75011

Job Overview

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About

The Badaboum restaurant is looking to support Shohei Fujishiro, a Chef de partie (or a starting Sous chef). Position to be filled Immediately. 4 weekly breaks / 1 continuous (Saturday night). Sunday / Monday off.


The Restaurant

  • Open: 5 days/week
  • Working days: Tuesday-Saturday
  • Service hours: Tuesday to Friday 12h to 14h30 & from 19h to 22h30 – Saturday 19h to 23h
  • Team total number: 6
  • Cuisine: French
  • Wine: Nature / Biodynamic
  • Cocktails: No


The position

  • Contrat type: CDI (Permanent)
  • Working hours: 42h
  • Salary: According to profile
  • Rythmes: 4 breaks & 1 continuous services
  • Days off: Consecutive
  • WE work:Yes, 1 day per WE
  • Team size for that position: 3


Your profile

  • Position experience min.: 2 year(s)
  • General experience min.: 6 year(s)
  • Languages: French bilingual, English basic, Other desired languages: Japanese
Job Detail
  • Offerd Salary0- £15,000
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